![]() ![]() PROCESSED IN A FACILITY THAT USES EGGS, WHEAT, PEANUTS AND TREE NUTS. The Lathrop-Kemps Ice Cream plant was producing 30 tons of ice per day, and averaged 260 gallons of ice cream per hour. CHOCOLATY CHUNKS: SUGAR, COCONUT OIL, COCOA (PROCESSED WITH ALKALI), COCOA, BUTTER OIL, SOY LECITHIN, NATURAL FLAVOR. It started with company founder, William Kemps, and the principles he learned from his parents on their 80-acre farm in the late 19th century. CARAMEL FILLED CHOCOLATY COWS: SUGAR, COCONUT OIL, CORN SYRUP, SWEETENED CONDENSED MILK (MILK, SUGAR), NONFAT MILK, MILK, COCOA PROCESSED WITH ALKALI, HEAVY CREAM, BUTTER (CREAM, SALT), PALM KERNEL OIL, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVORS, SALT. CARAMEL: CORN SYRUP, WATER, SWEETENED CONDENSED SKIM MILK, SUGAR, BUTTER (CREAM, SALT), CONTAINS 2% OR LESS OF PECTIN, SALT, MONO AND DIGLYCERIDES, NATURAL FLAVOR, XANTHAN GUM, SODIUM BICARBONATE, SODIUM ALGINATE, SODIUM CITRATE. *If you liked this review over ice cream, check out the food related info graphic below.ICE CREAM: MILKFAT AND NONFAT MILK, SWEET CREAM BUTTERMILK, LIQUID SUGAR (SUGAR, WATER), CORN SYRUP, WHEY, BUTTER CARAMEL FLAVOR (SUGAR, WATER, CONDENSED SKIM MILK, BROWN SUGAR, HIGH FRUCTOSE CORN SYRUP, BUTTER, SALT, CARAMEL COLOR, CITRIC ACID, TURMERIC ), HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF MONO AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, CAROB BEAN GUM, CARRAGEENAN. I personally liked the Häagen-Dazs caramel cone ice cream the best. sweet cream buttermilk, cream, peanut butter swirl corn oil dextrose, salt, mono-diglycerides sugar, butterscotch flavor base (corn syrup, water, sugar, nonfat dry milk corn starch-modified, natural flavor, caramel color salt, annatto extract color), oatmeal pieces (sugar, rolled oats, unenriched wheat f1our, butter cream, salt, coconut oil. Kemp’s ice cream had the toppings on top of the ice cream. ![]() Häagen-Dazs ice cream was good and had toppings throughout the container. Even though the toppings were only on top, there was still enough for each bite.Īll ice creams I tested were delicious, but some were better than others. Special recipes of ice cream, yogurt, and milk in customized packaging for. ![]() I really liked the peanut butter chocolate chunks and fudge drizzle. Please refer to label on your product for the most accurate nutrition, ingredient and allergen information. Kemps plants, responding to customer and consumer demand for high product. The vanilla ice cream is the most creamy out of all. It has peanut butter and chocolate chunks on top of the drizzle. Kemp’s Moose Tracks Ice Cream is a vanilla-based ice cream with chocolate fudge drizzle. The ice cream itself was great but I would’ve liked the chocolate chunks in the ice cream instead of just on top. /rebates/2fip2fKemps-Kemps-Old-Fashioned-Ice-Cream-1-5-qt2f12443502&. ![]() The mint ice cream is green and has a soft texture. Kemp’s Mint Fudge Chunk Ice Cream is a mint flavored ice cream with chocolate chunks and chocolate drizzle on top. This ice cream was good because the strawberry pieces added a nice touch to it. Häagen-Dazs Strawberry Ice Cream is a strawberry flavored ice cream with small strawberry chunks and seeds. I also liked how this ice cream had toppings throughout the whole ice cream and not just on top. Häagen-Dazs Caramel Cone Ice Cream is a vanilla ice cream with caramel, chocolate covered cone pieces, and chocolate chips throughout. This refreshing, creamy treat combines creamy peanut butter cups. The ice creams are Häagen-Dazs caramel cone, Häagen-Dazs strawberry, Kemp’s mint fudge chunk, and Kemp’s moose tracks. Delight your sweet tooth with a bowl of Old Fashioned Moose Tracks Ice Cream from Kemps. I reviewed two different brands of ice cream and two ice creams from each brand. Ice cream is one of America’s favorite desserts, so I decided to try a few. ![]()
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